Pulse Report: Portion Control from a Consumer Perspective
Portion Control from a Consumer Perspective examines how Americans are increasingly experimenting with incorporating aspects of moderation into their lifestyles whereby "minimizing" is increasingly "in" and "supersizing" is out.
Publication Date: JUL 2007
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Understanding Obesity: Beyond Teaching, Tinkering & Blaming
As analysts and consultants in the health, wellness and food arenas, we are continually puzzled-and more than a bit frustrated-by our collective response to the obesity issue. While we stand united in our belief that obesity is a serious prob
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Publication Date: JUL 2006
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The Vanishing Potato: Understanding the World of Low-Carb Dieting from a Consumer Perspective
This report offers thorough research and insights into how consumers: select, adopt and quit low-carb diets; define, learn and talk about carbohydrates; change what they eat and how they shop as a result of low-carb dieting; gather and dissemin
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Publication Date: JUN 2004
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[N]sight - Weight Management & Today's Consumer
This issue of [N]sight examines the obesity epidemic from the consumer perspective with a review of the business implications behind this "problem" and how to address it.
Publication Date: APR 2004
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OBESITY IN AMERICA: Understanding weight management from a consumer perspective
Questions about how obesity, the problem, affects individuals' day-to-day lives remain largely unanswered. This report addresses that shortcoming with the most comprehensive study to date of consumer behavior in response to the "obesity problem
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Publication Date: APR 2004
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Pulse Report: The Low-Carb Diet and Today's Consumer
This report is an in-depth examination of what a low-carb diet means to consumers and to your business. Using a combination of quantitative and qualitative methodologies, we reveal the logical and not so logical connections between consumers' l
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Publication Date: OCT 2003
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