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Chapter II . Consumer Understanding of Organics

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Obesity, Diet, Dieting, Portion control, Overweight, Wellness, Health, Weight Loss, Weight management, Research, Reports


Publication Date: 01-MAY-06
Format: PDF
Price: $1,750.00
Delivery: Immediate Online Access
   

Description

Chapter Two presents consumer perceptions of organics by segment in terms of what the term organic means and examines consumer understandings of organics in relation to the terms natural and local. Chapter two also examines consumer beliefs, awareness and use of government organic standards, seals and labels and examines differences in attitudes toward organics between organic and non-organic buyers.

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This is a section of the Full Report:
Organic2006: Consumer Attitudes & Behavior, Five Years Later & Into the Future

Publication Date: 01-MAY-06
Pages: 128
Format: PDF
Price: $6,000.00
Delivery: Immediate Online Access
   

Description

In Organic2006: Consumer Attitudes & Behavior, Five Years Later & Into the Future, The Hartman Group tracks the evolution of U.S. consumers through their ever-expanding exploration of organic categories. This report integrates new primary quantitative and qualitative research findings building upon consumer research in the organic arena from over 15 years. During that time, the consumer meaning and perceived value of organic has evolved, along with the users of organics themselves.

This report first explores the World of Organics and presents The Hartman Group segmentation of consumers, including key dimensions of consumption. This world is expanding, both in the number of consumers participating and the number of categories. To illustrate how consumers understand organics, the report then explores perceptions and awareness regarding terminology (organic, natural and local) and standards.

Beyond perceptions, the current use of organics is explored, including triggers, motivators and barriers. This is followed by a deep dive into consumers' price perceptions both at retail and restaurants. Usage, availability and patterns in organic purchases are detailed, including product category adoption. Within patterns of purchases, consumer sentiments regarding corporate ownership, loyalty to organics and dining channels are investigated.

The report updates demographics and cultural factors of organic consumers noting new and continuing themes. It then addresses shopping channels and retailing issues of integration versus segregation. With an expanding array of organic products on the market, consumer resonance with organic brands is addressed, including familiarity, trial and adoption. The report closes with recommendations for reaching the organic consumer.

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Introduction ( -- No charge)
Key Findings (PDF document -- $3,000.00)
Chapter I . Consumer Segmentation in the World of Organics (PDF document -- $1,750.00)
Chapter II . Consumer Understanding of Organics (PDF document -- $1,750.00)
Chapter III . Organic Use: Triggers, Motivators and Barriers (PDF document -- $1,750.00)
Chapter IV . The Price Issue (PDF document -- $1,750.00)
Chapter V . Organic Product Use (PDF document -- $1,750.00)
Chapter VI . Patterns in Organic Purchases (PDF document -- $1,750.00)
Chapter VII . Demographics and Cultural Factors (PDF document -- $1,750.00)
Chapter VIII . Shopping Channels for Organics (PDF document -- $1,750.00)
Chapter IX . Consumer Resonance with Organic Brands (PDF document -- $2,500.00)
Chapter X . Recommendations (PDF document -- $250.00)
Appendix I . Methodology ( -- No charge)